Sunday, 3 December 2017

Cheesecake Who Knew



Good Evening Gentle Readers

Yesterday I made a cheesecake, It was my first and i thought it was just spectacular.... So did Cindy lo so I am really happy with it..


You will Need

1-1/4 Cups of Graham Cracker Crumbs

1/4 Cup Sugar

1/4 Cup Butter (Melted)

3 Eggs

4 250 gram packages of cream cheese, leave it on your counter so its soft

1 14 ounce can of Sweetened Condensed Cream


The Crust

Melt the butter over a really low heat

Take the Sugar and combine it with the graham crumbs

Add your melted butter

Take your sugar and graham crumbs mixture and pat it down as equally as you can in the bottom of a nine inch spring form pan

Done.......


Take your cream cheese and mix it together into one big super glob of cream cheese

Whisk you eggs then add that in

Pour the whole can of condensed cream in and mix it until its a uniform liquid

Pour that into your pan and put into an over preheated to 300 degrees Fahrenheit for 55 minutes


Now the hard part

Take the baked cheesecake out of the oven and store in you fridge overnight
At brunch or lunch take it out of the fidge and we used chocolate sauce as the topping. Cindy Lo just drizzled it all over in her artsy way until it looked wonderful

Enjoy enjoy




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